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Safety Tips for Power Outages
Before a Power Outage
To prepare for a power outage you should do the following:
To begin preparing, you shouldand .
- Follow energy conservation measures to keep the use of electricity as low as possible, which can help power companies avoid imposing rolling blackouts.
- Fill plastic containers with water and place them in the refrigerator and freezer if there’s room. Leave about an inch of space inside each one, because water expands as it freezes. This chilled or frozen water will help keep food cold during a temporary power outage, by displacing air that can warm up quickly with water or ice that keeps cold for several hours without additional refrigeration.
- Be aware that most medication that requires refrigeration can be kept in a closed refrigerator for several hours without a problem. If unsure, check with your physician or pharmacist.
- Keep your car tank at least half full because gas stations rely on electricity to power their pumps.
- Know where the manual release lever of your electric garage door opener is located and how to operate it. Garage doors can be heavy, so know that you may need help to lift it.
- Keep a key to your house with you if you regularly use the garage as the primary means of entering your home, in case the garage door will not open.
During a Blackout
- Use only flashlights for emergency lighting. NEVER use candles during a blackout or power outage due to extreme risk of fire.
- Keep refrigerator and freezer doors closed to keep your food as fresh as possible. If you must eat food that was refrigerated or frozen, check it carefully for signs of spoilage.
- Turn off or disconnect appliances, equipment (like air conditioners) or electronics in use when the power went out. Power may return with momentary “surges” or “spikes” that can damage computers as well as motors in appliances like the air conditioner, refrigerator, washer or furnace.
- Do not run a generator inside a home or garage.
- Do not connect a generator to a home’s electrical system. If you use a generator, connect the equipment you want to run directly to the outlets on the generator.
- Listen to local radio and to a battery – or generator-powered television for updated information.
- Leave on one light so that you’ll know when your power returns.
- Use a standard telephone handset, cellular phone, radio or pager if your phone requires electricity to work, as do cordless phones and answering machines. Use the phone for emergencies only. Listen to a portable radio for the latest information.
- Do not call 9-1-1 for information—call only to report a life-threatening emergency. Use the phone for life-threatening emergencies only.
- Take steps to remain cool if it is hot outside. In intense heat when the power may be off for a long time, consider going to a movie theatre, shopping mall or “cooling shelter” that may be open in your community. If you remain at home, move to the lowest level of your home, since cool air falls. Wear lightweight, light-coloured clothing. Drink plenty of water, even if you do not feel thirsty.
- Put on layers of warm clothing if it is cold outside. Never burn charcoal for heating or cooking indoors. Never use your oven as a source of heat. If the power may be out for a prolonged period, plan to go to another location (the home of a relative or friend, or a public facility) that has heat to keep warm.
- Provide plenty of fresh, cool water for your pets.
- Eliminate unnecessary travel, especially by car. Traffic signals will stop working during an outage, creating traffic congestion.
- Remember that equipment such as automated teller machines (ATMs) and elevators may not work during a power outage.
After the power returns:
- Switch on the main electric switch (before, check to ensure appliances, electric heaters, TVs, microwaves computers, etc. were unplugged to prevent damage from a power surge).
- Give the electrical system a chance to stabilize before reconnecting tools and appliances. Turn the heating-system thermostats up first, followed in a couple of minutes by reconnection of the fridge and freezer. Wait 10 to 15 minutes before reconnecting all other tools and appliances.
- Close the drain valve in the basement.
- Turn on the water supply. Close lowest valves/taps first and allow air to escape from upper taps.
- Make sure that the hot water heater is filled before turning on the power to it.
- Check food supplies in refrigerators, freezers and cupboards for signs of spoilage. Throw away any food that has been exposed to temperatures 40° F (4° C) for 2 hours or more or that has an unusual odor, color or texture. Never taste food or rely on appearance or odor to determine its safety. Some foods may look and smell fine, but if they have been at room temperature too long, bacteria causing food-borne illnesses can start growing quickly. Some types of bacteria produce toxins that cannot be destroyed by cooking.
- If food in the freezer is colder than 40° F and has ice crystals on it, you can refreeze it.
- As a general precaution, keep a bag of ice cubes in the freezer. If you return home after a period of absence and the ice has melted and refrozen, there is a good chance that the food is spoiled. When in doubt, throw it out!
- Fruits, fruit juices and fruit pies: Because of their high natural sugar content, they may start to ferment. While this is not a health hazard, the flavour may be undesirable. They are safe to refreeze if they have been at room temperature for less than two hours. However, they may be mushy.
- Vegetables: If partly thawed, they can be refrozen, but the flavour and texture may be poor.
- Meat and Poultry: Meat and poultry can be refrozen if only partially thawed. However, if the meat, including vacuum-packed meat, has thawed completely and reached room temperature, it should be thrown out.
- Cooked Foods: If cooked foods, such as soups or casseroles, have thawed and reached room temperature they should be thrown out.
- Reset your clocks, automatic timers, and alarms.
- Restock your emergency kit so the supplies will be there when needed again.
Use of home generators
Home generators are handy for backup electricity in case of an outage, but must only be used in accordance with the manufacturer’s guidelines. A back-up generator may only be connected to your home’s electrical system through an approved transfer panel and switch that has been installed by a qualified electrician. Never plug a generator into a wall outlet as serious injury can result when the current produced by the home generator is fed back into the electrical lines, and transformed to a higher voltage. This can endanger the lives of utility employees working to restore the power.
To operate a generator safely:
- Follow the manufacturer’s instructions.
- Ensure that the generator operates outdoors in well-ventilated conditions, well away from doors or windows, including the basement or garage, to prevent exhaust gases from entering the house.
- Do not hook up a generator directly to your home’s wiring. The safest thing to do is to connect the equipment you want to run directly to the outlets on the generator.
- Connect lights and appliances directly to the generator. If extension cords must be used, ensure they are properly rated, CSA-approved cords.